This volume is the fourth in a series exploring the flavours - salt, honey, bile, hydrochloric acid - of French literature. It tracks down acidic flavours in texts from the seventeenth century to the present day with the help of a scientific expert.
CLIL theme: 4027 -- SCIENCES HUMAINES ET SOCIALES, LETTRES -- Lettres et Sciences du langage -- Lettres -- Etudes littéraires générales et thématiques
ISBN:978-2-8124-3294-1
EAN:9782812432941
ISSN: 2103-5636
DOI: 10.15122/isbn.978-2-8124-3296-5
Publisher: Classiques Garnier
Online publication: 09-02-2015
Language: French
Keyword: Littérature contemporaine, littérature du xixe siècle, littérature du xxe siècle, sociologie, culture, chimie
