TY  - EBOOK
A1  - Larue, Renan
TI  - Le Végétarisme des Lumières L’abstinence de viande dans la France du xviiie siècle
T3  - L'Europe des Lumières
M1  - 62
DO  - 10.15122/isbn.978-2-406-08711-3
SN  - 978-2-406-08709-0
SP  - 257
AB  - Vegetarianism was contemplated and even adopted by a large number of French scholars and writers during the eighteenth century. The profound questions raised by this diet go far beyond the framework of dietary practices and are of a medical, anthropological, moral and religious nature.
PY  - 2019
DA  - 2019/05/29
DP  - Classiques Garnier
PB  - Classiques Garnier
CY  - Paris
KW  - 18th-century, french literature, philosophy, history of ideas, ethics, dietetics
LA  - fre
UR  - https://classiques-garnier.com/le-vegetarisme-des-lumieres-l-abstinence-de-viande-dans-la-france-du-xviiie-siecle-en.html
Y2  - 2024/07/17
ER  -