Agronomie et techniques laitièresLe cas des fruitières de l'Arc jurassien (1790-1914)
Publication type: Book
Author:Knittel (Fabien)
Abstract: This book aims to show how the cheese dairies from the Jura (Franche-Comté/Switzerland) have operated. It also aims to understand how the agronomists’ discourses have evolved and how knowledge on agronomy has been produced during the long 19th Century (c. 1790 - c. 1914).